
Q&8 | Ashley Mac talks baijiu cocktails at Baltimore’s NiHao restaurant
Ashley Mac is bar manager at Chinese restaurant NiHao, which has a strong focus on baijiu cocktails. In this Q&8, Mac discusses her first baijiu […]
Ashley Mac is bar manager at Chinese restaurant NiHao, which has a strong focus on baijiu cocktails. In this Q&8, Mac discusses her first baijiu […]
The eight annual World Baijiu Day is slated for this summer. Hard to believe that what began as a $10 website domain purchase in 2015 […]
Christchurch doubled down for World Baijiu Day this year with a pair events that celebrated this unique spirit. On August 8, the day before World […]
A new spirit using three-year-old baijiu as a base and eight botanicals for aromatics and flavoring is aiming to be a hit with bartenders. 白8, […]
Hot times–literally–at Bar Choice in Shenzhen this week for a warmup event with Chinese baijiu and Chinese natural wine. Trade members got together to test […]
The baijiulato came back! For a fourth straight year, Ludvig Saaf of baijiu distributor Lu Spirits teamed with gelato chain StikkiNikki in Stockholm to create a special […]
There is no shortage of baijiu in Beijing. Here are three places to have a sip or two during World Baijiu Day. In fact, these […]
Sibling bars Sanyou and Hope & Sesame in Guangzhou and Hope & Sesame in Shenzhen offer a trio of good options for celebrating World Baijiu […]
The punch is back! One of the most beautiful concoctions that has graced a World Baijiu Day event: It’s back. In the trees. Specifically, at […]
Sweden is always busy busy for World Baijiu Day thanks to Ludvig Saaf of Lu Spirits and his many partners. Case in point, baijiulato — […]
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