
Beijing | Jing-A’s baijiu-inspired beer ‘Qu Brew III’
August 9 will again feature Beijing craft beer—with a baijiu twist! Jing-A is making its third in a series of World Baijiu Day brews with […]
August 9 will again feature Beijing craft beer—with a baijiu twist! Jing-A is making its third in a series of World Baijiu Day brews with […]
Well, this is a first! Nicolas Constantin put South America on the World Baijiu Day map with some tasty cocktails at Asian fusion restaurant 430 […]
The Brickyard at Mutianyu has been part of World Baijiu Day since the beginning and this year is no exception. Guests can expect two tasty […]
Sumiao Hunan Kitchen in Cambridge, just outside of Boston, featured Sizzling Baijiu Shrimp for World Baijiu Day last year. This year? Fruit power! The cocktail […]
By Jim Boyce | World Baijiu Day is coming soon and it’s time to get into the spirit. One theme is “beyond ganbei”—to go beyond […]
By Jim Boyce | Beantown is Baitown today—yes, that’s a terrible joke—as Red Lantern in Boston celebrates World Baijiu Day. This place has four cocktails […]
By Jim Boyce | I posted here about WE Brewery getting into the spirit with baijiu-fruit infused beers plus special twists on its burgers and […]
By Jim Boyce | Ni hao, network and enjoy China’s national spirit this Monday in Washington at the annual Definitive China DC Happy Hour. A […]
By Jim Boyce | Jing-A Taproom is back with another Qu Brew and will officially launch it this Saturday in Beijing. Last year, Jing-A made […]
By Jim Boyce | Billed as Shanghai’s first punch bar, a “speak loudly” rather than speakeasy, and a place to “get good and drunk […]
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